Chef a la Carte - Brasserie NÒR Umeå

Are you a passionate and creative chef looking to bring your culinary expertise to a dynamic and exciting kitchen? Brasserie NÒR in Umeå is seeking a talented and experienced Chef à la Carte to join our team. If you have a flair for crafting exceptional dishes, a keen eye for presentation, and thrive in a fast-paced environment, we want to hear from you!

Responsibilities:

• Prepare and cook high-quality à la carte dishes according to our menu and standards.

• Contribute to menu development with a Nordic and European influence.

• Ensure all food is prepared in a timely and hygienic manner.

• Maintain a clean and organized workspace in compliance with health and safety regulations.

• Work closely with management to ensure customer satisfaction and continuous improvement.

Requirements:

• Proven experience as a Chef à la Carte or in a similar role in a professional kitchen.

• Strong knowledge of cooking techniques, kitchen equipment, and food safety standards.

• Ability to work well under pressure and in a fast-paced environment.

• Excellent teamwork skills.

• Passion for food, creativity, and attention to detail.

• Culinary degree or relevant certification (preferred but not required).

What We Offer:

• Competitive salary based on experience.

• Opportunities for career growth and development.

• A supportive and collaborative team environment.

• Staff meals and additional benefits.

If you are a dedicated and skilled chef looking for your next exciting opportunity, apply now! Send your resume and a brief cover letter  or visit Brasserie NÒR in Umeå to apply in person.

We can’t wait to welcome you to our team!