Pastry Chef at Dalen Hotel in Telemark
Dalen Hotel, one of Norway's most iconic and historic destinations, is seeking a skilled and passionate person to join our Food & Beverage team for the 2026 season. This is your chance to create unforgettable moments for our guests in an exceptional setting steeped in history and charm.
About Dalen Hotel
Nestled in the heart of Telemark, Dalen Hotel is a fairytale destination dating back to 1894. Built in the distinctive Norwegian Dragon Style, the hotel features 49 individually designed rooms, a grand hall, historic lounges, a fine dining restaurant, and lush gardens. Our award-winning hotel is renowned for its timeless charm, offering a unique experience to every guest.
Join Our Team as Pastry Chef
Start Date 01.04.2026
We are excited to share an opportunity to join our team as Pastry Chef
As Pastry Chef, you will be responsible for shaping our pastry offering, support the head pastry and and working together with the breakfast team. Your role will involve:
• Prepare, bake, and decorate a range of pastries, cakes, cookies, breads, and other desserts. And also act as part of the evening service
• Weigh, measure, and prepare ingredients, and monitor inventory to ensure sufficient supplies are on hand
• Work with other kitchen staff to ensure timely and efficient operations and respond to requests from other departments.
• Maintain the breakfast buffet and A la Carte, ensuring a consistent and fresh selection of items for guests
• Ensuring all baked goods and desserts meet our high standards for taste, presentation, and texture.
• Maintain a clean, organized, and sanitary workstation and ensure all kitchen equipment is clean and in good working orde
What we are looking for:
• Proven experience as a pastry chef or in a similar role.
• Culinary or patisserie education (a strong plus).
• Expertise in baking and confectionery techniques.
• Ability to perform under pressure while managing multiple priorities.
• Creativity paired with attention to detail.
• Strong communication skills.
Why Join Dalen Hotel?
• Be part of a historic and prestigious hotel known for its elegance and excellence.
• Work in a supportive, creative, and positive kitchen team.
• Enjoy opportunities for career growth and professional development.
A day in this role is both dynamic and rewarding — from crafting beautiful desserts and collaborating with the kitchen team to ensure our pastry creations complement the restaurant’s concept.
If you are passionate about pastry and thrive on innovation, we would love to hear from you.
Here you can choose to login with LinkedIn. By doing this we will fetch your name, profile image and email or you can just proceed with filling in your details in the form below.
We use cookies to customize content and ads, to provide functions for social media and to analyze our traffic. We also share information about your use of our website with our social media, advertising and analytics partners who may combine it with other information that you have provided to them or that they have collected from your use of their services.
| Name | Description |
|---|---|
|
_wbCookiePermissions
Onecruiter
6 months
|
Necessary cookie, this cookie is set when a user accepts cookie policy. It saves your cookie preferences. |
|
language / language.sig
Onecruiter
Session
|
Preference cookie, this cookie allows us to remember your preference of language when you navigate through the site. |
|
position_ref
Onecruiter
7 days
|
Statistics cookie, this cookie allows us to remember which site referred you to us. |
|
global_ref
Onecruiter
7 days
|
Statistics cookie, this cookie allows us to remember which site referred you to us. |
|
_ga, _gid, _gat_workbuster
Google
6 months
|
Statistics cookies, these cookies allows us to understand how you navigate through the site. |
|
_fa, usida, sb, datr, wd
Facebook
7 days
|
Marketing cookies, these cookies allows us to understand our audience better. |
We use cookies to customize content and ads, to provide functions for social media and to analyze our traffic.